Today I felt very motivated to cook up a storm.
It started with making Nut milk for the first time.. (see previous blog post)
The nut milk left me with about 2.5 cups of Almond Pulp which I was going to freeze and keep but decided to use.
So I next made some yummy Chocolate Alternative to coconut Rough..
This yummy slice is Almond Pulp, coconut oil, Cacoa Raw powder and Coconut Palm sugar.
Then I decided to use the rest of the pulp to make Quinoa/Almond Cheese scones
These were delicious slightly warm from the Oven with butter (and my BFF had hers with vegemite!)
Then for dinner I decided to make
home made meat balls in Tomato and Carrot sauce.. with Udon noodles.
YUM!
I wish I was this motivated to cook EVERY day. Im sure my family do too!
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